Samodia 2023 Bianco

A light skinny blend of (woah) Pignoletto 40%, Albana 15%, Trebbiano Modenese 10%, Trebbiano Romagnolo 10%, Montuni 20% and Moscato 5%.
This wine is a collaboration between Jacopo Stigliano and Agrikoi. It's made in Emilia-Romagna. Salty and floral.