Rough Rice Ferment Or Die (200ml)

Organic + wild fermented in Lutruwita.
Notes from RR on this collab with PAM - 2 year old Gooseberry + Dill Pickle Salsa. Zingy, Vibrant, Layered. Ingredients - Organic Heirloom Cucumbers, Gooseberries, Dill, Tarragon, Sea Salt, Green Sichuan Pepper