Longarico 2022 Insolito

A blend of Syrah, Nero D'Avola, Nerello Mascalese and Catarratto.
Macerated on the skin for about 7 days. Fermented in stainless steel, followed by full malolactic fermentation. Aged on fine lees in stainless steel for 8 months (Nero d’Avola for few months in chestnut tonneaux). Bottled unfiltered with minimal sulfites (15 mg/L). A bright and approachable Sicilian red. Ripe cherry and blackberry fruit lifted by hints of Mediterranean herbs and subtle spice. Smooth and medium-bodied on the palate, with gentle tannins, fresh acidity, and a lingering mineral finish that reflects its clay-limestone roots.