Jimoto Foods Umami Powder (80g)

Jimoto Foods is bridging the gap between artisanal Japanese products and fresh Australian produce - notes from them:
Completely vegan, this powder can be used as a dry-rub for steaks or roast chicken, as a sprinkle for salads, and a sub in for dashi powder as a delicate savoury soup base. Think outside the realms of Japanese dishes for this product - fried chicken? Yes. Pasta? Yes. Pizza? Absolutely. If you think of it as a more highly flavoured alternative to salt, there’s almost nothing our versatile Umami Powder can’t turn to umami gold.