Cati Ribot 2025 Ve d’Avior Malvasia

Malvasia de Banyalbufar from Cati Ribot in Mallorca.
A mix of whole bunches and destemmed fruit, all directly pressed, then raised in barrel (60%) and tank (40%). Peaches and freshly picked stone fruit, herbaceous, with acidity dripping. Slippery and fluid, moreish and balanced. Precise and energetic while still elegant and complex. An exceptional vintage for this cuvée. Unfined, unfiltered, no added sulphur.