Bodega Neleman NV Cava Brut

The region's high altitude, proximity to the Mediterranean Sea and ancient soils of sand, limestone and clay provide an ideal terroir for local varieties to thrive in their certified organic vineyards.
85% Macabeo and 15% Chardonnay from the highest plots rich in limestone. On lees for 12 months. Both varieties provide bright acidity and elegance. Fine pastry complexity and a roundness of orchard fruit from the Macabeo.