• 2023 The Green Room

    Ochota Barrels

    2023 The Green Room

    Regular price $40.00

    Notes from Ochota Barrels.
    Two handpicks in early and mid-Feb. 65% whole bunch, some carbonic maceration. Wild fermentation, 8-23 days on skins. Gentle hand-plunging once daily. Pressed to old French barriques and aged for five months. No additions besides minimal so2.

    In Sydney? Come and get it.

    15 minute click & collect available during shop hours, or just come for a browse.