Ranchelle is a small winery of four hectares located in the Maremma, an area along the south-western coastline of Tuscany.
Founded by Christoph Fischer, a German expat who had been working in Florence as a digital archivist, it was established with the goal of conserving the region’s oenological heritage. Direct pressed Ciliegiolo, fermented in steel vats. No addition of SO2. This is a crunchy as wine, with a savoury edge and a fresh finish.