Chef Luca Ciano Fresh Rocket + Chilli + Celery Sugo (480g)



Luca Ciano's southern inspired Crudaiola from the region of Puglia.
Ripe, juicy tomatoes are mixed with crunchy celery for texture, chilli for heat and fresh rocket for freshness and a touch of bitterness to contrast the sweetness of the tomato.

  • Origin

  • italy

  • Year

  • NV

  • Varietal

  • Style

  • - +