Matteo Cacciagrano, the man behind Alchimia Cantina Urbana, had a very formative experience at the start of his winemaking career.
He was tasting with Laureano Serras, Joan Ramon Escoda, and Anthony Tortul, when an unlabelled bottle of natural wine was opened and described as ‘brutal’ - the birth of BRUTAL wine movement. Skin contact Passerina from Abruzzo here. Macerated for nine days then aged in fibreglass. Nothing added, nothing taken away. Fresh and lively, loaded with aromatics and stone fruits. Sunkist with a thick lick of tannin.