• 2021 Salsa Verde - DRNKS

Yetti and the kOkOnut

2021 Salsa Verde

Regular price

Yetti and the kOkOnut is the wicked duo of David Geyer and Koen Janssens!
100% biodynamic Verdelho from Mclaren Flat, left on skins for fourteen days, pressed to oak and left on lees for three months. A textural delight. Bright, lively and fresh. White peaches, topped with ginger. Rewrite the definition of Salsa Verde. Dave and Koen, cocineros extraordinarios.

In Sydney? Come and get it.

15 minute click & collect available during shop hours, or just come for a browse.