Craig Hawkins is one of the most influential and certainly the most exciting winemakers of not only South Africa, but the New World.
Producing wine in the Swartland, he has helped to change the image of South African wine. 100% Chenin Blanc (Dry) from a 1961 Piketberg block on sandstone. Fermented and matured in a combination of foudre and stainless-steel tank. A very primary and engaging nose of white peach, apple and a hint of dried herbs. The palate has lovely fruit purity, bright acidity and a saline finish. Immensely enjoyable to drink.