This is the first time this has been imported.
It's from vines they own around Ayl and is made, like the Fass 6 Senior in an old school Saar Feinherb style. The nose is redolent of white flowers, pear skin, stone fruit and cool crushed herbs. The palate is just off-dry, bursting with ripe stone fruit and tangy herbal flavours and culminating in a surprisingly punchy, tangy, lingering finish. Very delicious and like many 2020 Mosel wines, hard to resist!