2020 Leb Nat Gold
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Organic Viognier and Merwah fizz from Lebanon.
The juice is pressed, and stabilised in tank for 5 days. This allows for the juice and pulp to spend time together before fermentation starts. The wine then starts fermentation for about 20 days and it completes fermentation in the bottle, where it rests on lees for 5 months. It is then disgorged in February.
Origin
- mix, lebanon
Year
- 2020
Varietal
- white blend
Style
- crisp + fresh

In Sydney? Come and get it.
15 minute click & collect available during shop hours, or just come for a browse.