2019 Limus Apple and Quince Cider

Beer & Cider


Notes from Kyatt, who works the vineyards and makes the wine.
...Anyway, I've got some new stuff if you're keen, a few special ones from 2019 that I've been holding back a bit. Pretty happy with how they've all turned out but volumes were pretty miniscule. Made with apples from both the Apple Farm and the Greene's property (next door to one another and both organically grown) and quinces from the Greene's and Andy Burchell's (Good Intentions Wine co.) parents house, this wild fermented cider has a very honest freshness and charming quince aromatics.

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