2019 Kidoizumi Shuzo Shizenmai Sparkling (360ml)



Kidoizumi specialise in their traditional Hot Yamahai fermentation method.
Utilising this method gives their Sake greater body and depth of flavour along with a complex spiciness. This same process is used in producing the Shizenmai Sparkling. This is a version of sparkling Sake, however in this case the secondary fermentation is in bottle. The Shizenmai has a fruity and fresh-ferment fragrance, a creamy complex and dry palate with a refreshing spritz.

  • Origin

  • chiba, japan

  • Year

  • 2019

  • Varietal

  • Style

  • fresh & alive

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