2019 Gazzetta GO5

Orange

$50

In the vineyard Trish from Gazetta works organically, employing herbal teas from local plants such as nettle, dandelion, willow and camomile.
In her makeshift cantina, grapes are fermented and aged in a variety of vessels with nothing added at any stage. A roughly even blend of Procanico and Ansonica that spent ten days on skin and a year in chestnut casks. This is the most elegant and mineral of her wines, with complex flavours of fruit and flowers, fine tannins and a clean, salty finish. Tutto Wines

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