2018 Daniel Sage Nyctalopie



Daniel & Jordi, self-taught and experimental vignerons, own a few vineyards in the northern Rhône and Ardeche and are looking for more to buy.
In the meantime they also source great fruit from friends like Jean Delobre (La Ferme des Sept Lunes), Vincent Fargier (Les Deux Terres) and Gerald Oustrie (Le Mazel). A fragrant and light claret made from Gamay and Pinot Noir.

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