2017 l’Octavin Grenabar

Red

$75

An equal blend of Grenache and Carignan from Remi Poujol in the Languedoc.
The Grenache spends fifteen days on skins as whole bunches, while the Carignan is given a direct press and the two age for nine months in cuve. This is deeper and darker than previous vintages, with a pleasant bitterness that brings real refreshment. Tutto Wines

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