The original Friulian gangster (RIP) is finally back in stock. It's sad that Stanko has departed us mortals but at least his wine lives on. A true renegade in a region full of them. You know the drill - hand harvesting, extended skin maceration, large, older barrel fermentations without temperature control, no added yeasts or enzymes and no use of sulphur. This is a blend of Pinot Grigio, Sauvignon Blanc and Chardonnay. Wild wines.