2016 Domaine Simha Sanskrit Vin Gris Rosé
More special booze from Tasmania... Notes by the winemaker, Nav Singh..: "Textural, mineral and food worthy with sheer flamingo elegance. Perfect for long lunches and lazy afternoons on the deck. From a cool climate single vineyard in Tasmania's Derwent Valley. Made using the vin gris method - Pinot Noir Rosé. Handpicked on a fruit day before the harvest moon... Whole bunch basket pressed, wild ferment, 6 months on lees. Bottled unfined and unfiltered with perfect natural balance."