• Istà Farmhouse Ale


Istà Farmhouse Ale

Regular price

Farmhouse ales are traditionally brewed during winter by farmers to quench their thirst on summer's gruelling days of field work.
This beer matures for 5-6 months in oak barrels. During this long maturation, a slow mixed fermentation by indigenous yeasts brings freshness, dryness and a low acidity.

In Sydney? Come and get it.

15 minute click & collect available during shop hours, or just come for a browse.